While many people try to prevent unwanted tan lines at all costs (sunbathing topless, filling in their pale skin with self-tanner), Kendall Jenner, on the other hand, is looking on the bright side and sees her stripes as a sign of a summer well spent.
With fall almost here, Kendall is savoring the sun's rays for as long as possible and booked an end-of-summer girls' trip to Mexico with pals Hailey Bieber, Lori Harvey, and Justine Skye.
Kim Zolciak is offloading more of her pricey goods amid mounting financial woes and the confusing state of her divorce with Kroy Biermann.
On Monday, the RHOA alum, 45, took to her Instagram Story to show off her latest inventory — with the priciest item being a used Chanel boy bag for $7,500.
It is one of four Chanel purses up for grabs, including a black patent leather tote for $4,850 and a brand new sherling tote for $5,900 that's available with matching boots.
Lenny Kravitz has got a brand-new beauty gig!
On Wednesday, September 9, YSL Beauty announced that the 56-year-old singer is the newest face of Y men’s fragrance.
“I’ve always been a fan of Yves Saint Laurent. Of his work, his aesthetic, his lifestyle, his boldness,” Kravitz said in a statement from the brand. “He was super eclectic and drew from so many places. I also happened to already wear a lot of Saint Laurent.
Meghan Markle showed off her very expensive date night look as she stepped out with Prince Harry to visit an ultra-exclusive private member's club this week.
The Duchess of Sussex, 41, who is currently living in her $14 million mansion in California having stepped back from royal duty, was beaming as she arrived at the lavish San Vicente Bungalows on Tuesday night alongside the Duke.
The mother-of-two looked chic in a beige $1,610 Carolina Herrera cape coat, which she accessorized with a pair of black $625 Christian Dior high heels, as well as a small black leather clutch bag, also from Dior.
Kaimati is a unique delicacy well known to be associated with the people from the Kenyan coast. Kaimati recipe Kenya is not a typical Kenyan dish, and those of us that are familiar with the history of our country will tell you that the Arabs and Indians frequented coastal Kenya. And because there was intermingling between the Arabs with the Africans from the coast, the locals got assimilated to their ways and slowly started to embrace and adapt to Indian spices and dishes.